La Fiaba Del Mediterraneo Menu

Starters and tapas

  • Lasagna or Crespoline di Riccotta Starter

    £9.50

    Oven baked meat lasagne cooked with besciamelle tomato sauce topped with mozzarella and parmesan cheese.

  • Linguine di Mare Starter

    £11.99

    freshly cooked seafood pasta

  • Tzatziki

    £7.95

    Creamy Bulgarian yogurt,crisp cucumber,zesty lemon,fragrant garlic,dill and olive oil served with pitta bread.

  • Calamari fritti

    £7.50

    Fresh fried squid served with wedge of lemon and tartare sauce.

  • Cozze-alla-provinciale

    £9.75

    Fresh mussels cooked, Itallian style, in a garlic, herbs, & tomato sauce and white wine.

  • Antipasto di carne

    £9.95

    Selection of cured meat,artichoke,baby mozzarella ,olives and slice of home made bread.

  • Bruschetta

    £6.95

    Ah, the bounty of summer. Italian bruschetta (pronounced “brusketta”) is a wonderful way to capture the flavors of ripe summer tomatoes, fresh garden basil, and garlic…. (V)(Vegan)

  • Garlic Bread

    £5.00

    Flatbread, baked with garlic and olive oil (V).(Vegan)

  • G.Bread with cheese

    £6.50

    Flatbread, baked with garlic, olive oil and cheese (V).

  • Gamberoni

    £9.95

    Hot ,shell-off tiger prawns cooked in spicy tomato sauce and served with crostini

  • Patatas Bravas

    £6.95

    Spanish style potatoes served with spicy tomato sauce. (V)(Vegan)

  • Pat.Bravas with Chorizo

    £8.95

    As Patatas Bravas but with added Chorizo Sausage.

  • Grilled Halloumi

    £8.95

    Grilled Haloumi cheese with roast peppers, cherry tomato and rocket

  • Melanzane di Parmigiana

    £8.95

    Aubergine layers with tomato, béchamel sauce and parmesan cheese(V)

  • Granchio della Casa

    £10.95

    Crab meat ,shallots,capers,chives and mayonnaise on bed of cucumber and wild rocket

  • Kabobchetha

    £8.75

    Special grilled Bulgarian spiced sausage served hot with Lutenitza sauce and Pitta Bread.

  • Zuppa di Pescatore

    £9.55

    Homemade soup with mussels,prawns,clams and calamari,cooked with garlic, a little chilly,shallots,white wine and tomato and served with crostini (bread)

  • Koftas piccante

    £8.75

    Meatballs cooked in a piquant red wine and tomato sauce.

  • Chicken skewers

    £9.50

    Chunks of chicken,onion and mushroom grilled on skewer (2 per portion).

  • Fungi Aglio

    £7.25

    Sauteed cup mushrooms, sliced and cooked with wholegrain mustard, garlic ,white wine, oregano and cream sauce with slice of homemade bread

Pizza 12"

  • Margherita (V)

    £10.95

    Classic pizza with tomato and mozzarella.

  • Quatro Stagioni

    £13.75

    With prosciutto, tomato, mozzarella, mushrooms, artichokes, olives and onion.4 Stagioni quantity

  • Pollo Pizza

    £13.95

    With chicken, olive oil, tomato, mozzarella,and oregano.Pollo Pizza quantity

  • Calzone

    £13.75

    Our “folded pizza” filled with Bolognese and mozzarella cheese.

  • Valdostana

    £13.75

    With mushrooms, prosciutto, mozzarella, aubergines, tomato, olive oil and oregano.

  • Calabrese

    £13.75

    With spiced salami, tomato, olives, mozzarella and oregano.

  • BBQ Pizza

    £13.75

    Crispy base pizza topped with BBQ sauce chicken fillet onion and peppers.

  • Hawaiian pizza

    £13.50

    Ham and pineapple on tomato and mozzarella base.

  • American Hot

    £14.75

    With spicy beef,chillies and peppercorn on tomato and mozzarella base.

Paste e risotti

  • Spaghetti Bolognese

    £13.75

    Spaghetti served with a sauce made from tomatoes, minced beef, garlic, wine and herbs

  • Paella Classica

    £17.95

    Classic Spanish dish with a saffron flavored rice base containing seafood,chicken and vegetables and finished with a touch of tomato sauce.

  • Rissoto funghi (V)

    £14.95

    Italian rice ,cooked with wild mushrooms a touch of cream and Parmesan cheese.

  • Penne Amatriciana

    £13.75

    Pasta quills cooked with garlic, Italian pancetta, onions and tomato sauce.

  • Tagliatelle Carbonara

    £13.75

    Flat egg pasta served with Italian pancetta,egg,cream and parmesan cheese.

  • Linguine di mare

    £16.50

    Flat ribbons pasta served in a mix seafood garlic white wine and tomato sauce.

  • Lasagna di carne

    £13.95

    Oven baked meat lasagne cooked with besciamelle tomato sauce topped with mozzarella and parmesan cheese.

Meat dishes

  • Vegan Bean Lafiaba

    £13.95

    Two spicy, crispy, bean patties made with pulses, sweetcorn,green beans and served with a salsa of tomato, onion and olives oryoghurt and garlic sauce for vegetarians

  • Lamb Souvlaki

    £19.95

    Chunks of prime lamb marinated in a greek marinade grilled on a metal skewer and served with salad and bistro chips.

  • Fillet Steak

    £26.75

    Prime Aged Fillet Steak, grilled to your preference with and served with tomatoes, mushrooms &skin on french fries.

  • Sirloin Steak

    £22.50

    Prime aged ,Grilled to your preference with tomatoes ,mushrooms and served with skin on french fries.Sirloin Steak quantity

  • Pollo con Jerez

    £17.50

    Chicken breast, cooked with mushrooms,mustard and cream,finished with splash of Spanish sherry.

  • Pulled Lamb

    £18.95

    Slow roasted leg of lamb cooked with garlic and rosemary, pulled and served on a bed of creamy mashed potatoes, carrots and broccoli and with a sauce of redcurrant jelly, fresh mint, red wine and it’s own jus.

Salads

  • Greek salad

    £9.95

    Rough country salad of juicy tomatoes,crisp cucumber,sliced red onion,green pepper,crumbly feta cheese and plump olives.

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The La Fiaba Del Mediterraneo Menu offers a captivating journey through the rich culinary traditions of the Mediterranean, masterfully curated in the heart of Caterham at 22A High St. From the first glance, it’s evident that this independent restaurant strives to bring a touch of Southern Europe to Surrey, combining authentic flavours with modern presentation in a relaxed yet charming setting.

What sets the menu apart is its careful balance between rustic Italian classics and Mediterranean seafood specialties. Starters like the calamari fritti are perfectly crisp, while the bruschetta bursts with fresh tomato and basil, showcasing the kitchen’s attention to quality ingredients. For mains, the pasta is a standout - particularly the seafood linguine, which impresses with its generous helping of mussels, prawns, and clams in a delicately spiced tomato sauce. The lamb shank, slow-cooked in red wine and herbs, is another dish that speaks to the restaurant’s depth of flavour and technique.

The pizza selection remains true to Neapolitan roots, with a light, charred crust and simple toppings that let the ingredients shine. Meanwhile, vegetarians will appreciate options like the creamy mushroom risotto, and those with dietary requirements are well catered for, making the menu inclusive as well as enticing.

What truly elevates La Fiaba Del Mediterraneo is its atmosphere: warm, family-run hospitality paired with a kitchen that clearly takes pride in its craft. The wine list, mostly Italian, complements the dishes well, and portion sizes are generous without sacrificing refinement.

Compared to other Mediterranean offerings in the area, La Fiaba stands out for its authenticity, consistent quality, and excellent value. Whether you're visiting for a quiet dinner or a celebratory evening, this menu delivers both flavour and experience in equal measure.